Discover the Wild Flavors of Ethiopia: Natural Single Origin

Embark on a sensory adventure with our Ethiopia Natural Single Origin Coffee. This meticulously crafted med-light roast showcases the unique and vibrant flavors of Ethiopia's renowned coffee heritage, offering a truly unforgettable experience for your palate.

Roast: Medium-light

Tasting Notes

Imagine a symphony of flavors erupting in your cup: the rich sweetness of milk chocolate, a burst of juicy fruit notes reminiscent of ripe berries, and a delicate hint of caramel. This Ethiopian coffee delivers a complex and captivating experience that's both wild and refined.

Origin Story

• Grower: Smallholder farmers from the Sidama zone, Ethiopia, who have inherited generations of knowledge and passion for cultivating exceptional coffee.
• Variety: Indigenous Heirloom Cultivars, preserving the rich biodiversity and unique characteristics of Ethiopian coffee.
• Region: Sidama Zone, Ethiopia, a region known for producing some of the world's most sought-after coffees.
• Altitude: 1700-1900 meters above sea level, the high altitude contributes to the coffee's complex flavor profile and vibrant acidity.
• Soil Type: Nitisols, fertile volcanic soils that impart distinct characteristics to the coffee beans.
• Process: Full natural process, where coffee cherries are dried whole in the sun, resulting in a fruit-forward and complex cup. The beans are carefully sorted by hand and dried on raised beds to ensure optimal quality.

Perfect for: The Adventurous Flavor Seeker

This coffee is for the curious connoisseur who loves a bright, fruit-forward, and complex cup. It’s a sophisticated and exciting brew that showcases the magic of the natural process and is a stunning example of why Ethiopian coffee is so revered.

• Best Brewing Methods:
  • A Pour-Over (like a Hario V60) is the star of the show, allowing its wild, nuanced berry notes and vibrant acidity to shine with exceptional clarity.
  • A Chemex will yield an incredibly clean and vibrant cup, highlighting the delicate fruit-forward sweetness and floral aromas.
  • Makes a bright and flavorful experience in a drip coffee maker, offering a consistently delicious and adventurous choice for your everyday cup.
• Tasting Occasion: When you want to treat your palate to something truly special. Perfect for a slow weekend morning or as a fascinating conversation starter. Best enjoyed black to fully appreciate its complex symphony of flavors.

Experience the magic of Ethiopian coffee with this exceptional single origin. Order your bag today and awaken your senses to a world of flavor!