Beyond the Ordinary: Unlocking the World of Specialty Grade Coffee

At Brewtay Coffee, we are passionate about delivering an extraordinary coffee experience. That is why we are committed to sourcing and roasting only specialty grade coffee. But what exactly is specialty grade coffee, and how is it classified?

What Makes Coffee Specialty Grade?

Unlike the coffee you might find in your average supermarket, specialty grade coffee represents the highest quality beans available, meticulously cultivated, carefully processed, and expertly roasted to unlock their full flavor potential. It is a distinction earned through a rigorous evaluation process established by the Specialty Coffee Association (SCA), a global organization dedicated to coffee excellence.

The SCA Classification System: A Score for Quality

The SCA has developed a comprehensive scoring system based on a 100-point scale, used by certified Q Graders to assess green (unroasted) coffee beans. Here is a glimpse into how it works:

1. Visual Inspection: Q Graders begin by meticulously examining a sample of green coffee beans for defects. These defects, categorized as primary or secondary, can negatively impact the coffee flavor.
2. Cupping: The coffee is roasted, ground, and brewed according to strict SCA standards. Q Graders then evaluate the coffee aroma, flavor, aftertaste, acidity, body, balance, uniformity, cleanliness, and sweetness.
3. Scoring: Each attribute is scored, and the scores are tallied to arrive at a final overall score.

The Grade Levels

• Below 65: Not rated.
• 65-80: Commercial grade, often used in instant coffee and other mass-market products.
• 80-84.99: Specialty Grade - Very Good - The minimum threshold. These coffees exhibit distinct characteristics and are of high quality.
• 85-89.99: Specialty Grade - Excellent - Exceptional coffees showcasing a complex, nuanced flavor profile.
• 90-100: Specialty Grade - Outstanding - The rarest and most prized coffees in the world. They represent the pinnacle of coffee quality.

Why Choose Specialty Grade?

Specialty grade coffee is about a commitment to quality you can taste in every cup. It is about experiencing the unique terroir of each origin, the meticulous care taken by the farmers, and the artistry of the roaster.

When you choose specialty grade coffee from Brewtay, you are choosing:

• Exceptional Flavor: Experience a wider range of flavors, aromas, and nuances than you ever thought possible.
• Higher Quality Beans: Enjoy coffee that is free from defects and meticulously processed to preserve its inherent quality.
• Ethical Sourcing: We partner with organizations that support sustainable practices, fair wages, and thriving communities.
• A Story in Every Cup: Discover the unique story behind each single-origin coffee, from the farm to your cup.

Your Destination for Specialty Grade Excellence

At Brewtay, we meticulously source our beans, roast each order fresh to unlock its peak flavor, and deliver an exceptional coffee experience right to your door. Start with our Ethiopia Sidamo-a quintessential specialty grade experience with floral aromas and vibrant acidity-or explore the bright, wine-like notes of our Kenya Single Origin. Want to explore the full range? Our Single Origin Sampler is the perfect starting point. Elevate your daily coffee ritual with Brewtay.