At Brewtay Coffee, we're passionate about delivering an extraordinary coffee experience. That's why we're committed to sourcing and roasting only specialty grade coffee—a designation that sets our beans apart from the everyday and elevates your daily cup to a whole new level. But what exactly is specialty grade coffee, and how is it classified?

What Makes Coffee "Specialty Grade"?

Unlike the coffee you might find in your average supermarket, specialty grade coffee represents the highest quality beans available, meticulously cultivated, carefully processed, and expertly roasted to unlock their full flavor potential. It's a distinction earned through a rigorous evaluation process established by the Specialty Coffee Association (SCA), a global organization dedicated to coffee excellence.

The SCA's Classification System: A Score for Quality

The SCA has developed a comprehensive scoring system based on a 100-point scale, used by certified Q Graders (think of them as the sommeliers of the coffee world) to assess green (unroasted) coffee beans. Here's a glimpse into how it works:

1. Visual Inspection: Q Graders begin by meticulously examining a sample of green coffee beans for defects. These defects, categorized as primary (e.g., full black, full sour, fungus damage) or secondary (e.g., broken, chipped, insect damage), can negatively impact the coffee's flavor.
2. Cupping: This is where the magic happens. The coffee is roasted, ground, and brewed according to strict SCA standards. Q Graders then evaluate the coffee's aroma, flavor, aftertaste, acidity, body, balance, uniformity, cleanliness, and sweetness.
3. Scoring: Each attribute is scored, and the scores are tallied to arrive at a final overall score.

The Grade Levels:

• Below 65: Not rated.
• 65-80: Commercial grade, often used in instant coffee and other mass-market products.
• 80-84.99: Specialty Grade - Very Good - This is the minimum threshold for specialty grade. These coffees exhibit distinct characteristics and are of high quality.
• 85-89.99: Specialty Grade - Excellent - These coffees are exceptional, showcasing a complex and nuanced flavor profile.
• 90-100: Specialty Grade - Outstanding - These are the rarest and most prized coffees in the world, often referred to as "Cup of Excellence" winners. They represent the pinnacle of coffee quality and offer an unparalleled sensory experience.

Why Choose Specialty Grade?

Specialty grade coffee isn't just about a number; it's about a commitment to quality that you can taste in every cup. It's about experiencing the unique terroir of each origin, the meticulous care taken by the farmers, and the artistry of the roaster.

When you choose specialty grade coffee from Brewtay, you're choosing:

• Exceptional Flavor: Experience a wider range of flavors, aromas, and nuances than you ever thought possible.
• Higher Quality Beans: Enjoy coffee that's free from defects and meticulously processed to preserve its inherent quality.
• Ethical Sourcing: We partner with organizations that support sustainable practices, fair wages, and thriving communities.
• A Story in Every Cup: Discover the unique story behind each single-origin coffee, from the farm to your cup.

Brewtay Coffee: Your Destination for Specialty Grade Excellence

At Brewtay Coffee, we're passionate about sharing the world of specialty grade coffee with you. We meticulously source our beans, roast each order fresh to unlock its peak flavor, and deliver an exceptional coffee experience right to your door. So, skip the pretense, and elevate your daily coffee ritual with Brewtay.

Explore our selection of specialty grade single-origin coffees and discover your new favorite today!